VivaBiH

VEGAN GRILL IN TUZLA

As part of this year’s Kvirhana festival, 02.06.2024. in the Bluesberry Bar in Tuzla, we organized a Vegan grill.

This event showed that even without meat, you can enjoy top quality grilled food.

MARCH FOR ANIMALS IN ZAGREB (CROATIA)

Members of our organization, Ajdin Arnautović, Maria Pehar, Nikolina Bulović and Džan Arnautović, participated in this year’s March for Animals, which took place after a four-year break, on Saturday 13 April 2024. in Zagreb.
The March for Animals was organized by Friends of Animals and Pobjede Association, with the support of members of the Animal Protection Network and other associations.

The screening of the film “DOMINION,” Q&A session, and discussion in Tuzla

Our organization organizes 22.03.2024. in the Tuzla Culture Center, in the premises of OZO (Organizacija za djecu i mlade “Osmijeh za Osmijeh” – Organization for Children and Youth “Smile for Smile”) screening of the documentary film “Dominion”. After the screening, there will be a question and answer session (Q&A session) and a discussion, where you will have the opportunity to ask questions about the documentary and discuss its topics.

COOKING WORKSHOP FOR CHILDREN “LITTLE SCHOOL OF HEALTHY TASTES”: Healthy snacks should be an important part of children’s diet

On Monday, 05.02.2024. year, in the restaurant Bistro Zdravo, we held a culinary workshop for a small group of children aged 6 to 11 under the name “Small School of Healthy Tastes”. Our educator Ena Tešić, master of nutrition and owner of the “Veggae” Nutritional Counseling Center, made healthy snacks with the children. This is the second workshop that our association has organized for our youngest fellow citizens, as well as for their parents.

CULINARY WORKSHOP FOR CHILDREN “SWEET LITTLE CLASSROOM”: Preference should be given to healthy sweets and desserts

On Friday, 01.12.2023. in the restaurant Bistro Zdravo, we held a culinary workshop for a small group of children aged 6 to 11 called “Slatka mala ucionica”. This is the first workshop that our association has organized for our youngest fellow citizens, as well as for their parents. WHY WAS IT IMPORTANT FOR US TO ORGANIZE THIS WORKSHOP? Children very quickly begin to feed themselves and choose foods according to their own needs. Just then, it is necessary to gradually educate them about proper eating habits and food selection. Sweets and sugar are a big problem, and in childhood they are almost unavoidable. Did you know that children and adolescents consume three and a half times more sugar than the recommended intake limit! Given that sugar is a big problem for children’s health, we decided to devote our first culinary workshop to making healthy desserts and sweets!